Ingredients:
- 10 slices fruit bread
- 60 gms butter
- 1.5 lit milk
- 1 teaspoon vanilla
- 10 eggs
- 200 gms sugar
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Method:
- Cut fruit bread into small quarters and combine with melted butter.
- Arange into small moulds.
- Place milk and vanilla in a pan and bring to the boil.
- Mix eggs and sugar in a bowl and add milk, stirring constantly.
- Pour mixture over bread and sprinkle with sugar.
- Place into a try and half fill the try with hot water.
- Place in oven at 150' C for 40 minutes.
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